What is the drawer under the oven? Most people use it wrongly
Of course, you can keep dishes in it and there is nothing preventing it from being empty. However, in reality, it was created for something completely different than we think. You will be surprised, but perhaps you will like and appreciate the new functionality of your oven.
The drawer under the oven is what is called a warming drawer and is used to store warm food. One that shouldn’t be baked any further, but we like that it doesn’t get cold. The place under the oven is ideal because it has the right temperature and protects the food from drying out. Do you know about that?
And that’s not all. This device has another little-known but very useful function. It’s about cleaning the oven glass. This can be done easier and more effectively. In many models, the glass can simply be pulled out. How do I do it? Check your manual.
You see, the oven had some secrets that I had just discovered. What is worth knowing about this device? One function deserves attention, i.e. convection. It is very important and worth using, but not always.
Turning on the convection mode allows you to significantly speed up the preparation process. This way we save time and electricity, and the food is baked evenly on the outside and inside. However, you should know that convection will not always work. It is best to omit it when baking delicate cakes such as sponge cake or cake.
Read also:
Errors when cleaning
“Prone to fits of apathy. Introvert. Award-winning internet evangelist. Extreme beer expert.”
